DONETSK-KHARKOV 2000
1. Conditions of the food market in Ukraine
1.1. Production and consumption of foodstuffs
1.2. Demographic situation and incomes of the population in Ukraine
1.3. Regional specialisation and mechanisms for the balanced development of food markets
2. Social and economical conditions in Kharkov and Donetsk oblasts
2.1. Geographic and economic location, sectoral structure and indicators of industrial production
2.2. Agro-economic indicators and level of agricultural production and consumption ZIP version this file
2.3. Scientific potential of the agrarian production in Kharkov region
3. SUMMARY
4. Objectives of the Centre, methods of their solution, schemes of activities
5. Conclusion